I recently discovered this super firm, high protein tofu at Trader Joe's in Westport. I bought about 15 blocks of it to take back to the city because the closest Trader Joe's to me is way over on the Upper West Side. I love its chewy texture, and it grills perfectly without sticking. In fact there is little need for non stick spray or oil. I served this batch with a shiitake mushroom and saffron tomato sauce.
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