This soup is easy and loaded with fat free vegan flavor. It is simply a puree of cauliflower, kale, onion, garlic and dill. I served it hot, but I think it would work equally well chilled with a squeeze of lemon.
How is this legal? They are among the most intelligent animals on the planet, and millions of them are tortured every day so you can eat them. Their exploitation is the result of your complacency. Open your eyes. If you are curious it is easy to learn where your food comes from.
This is a simple refreshing dessert. After simmering raspberries and blueberries with a bit of agave nectar I pureed them with silken tofu and the juice and zest of one lemon. Then I chilled the mousse and served it topped with blackberries.